LUNCH…

STARTERS …

THE CAESAR   romaine & arugula, parmesan, croutons … 11.5   (add chicken for 7)

SIMPLE GREEN SALAD   lettuces, little tomatoes, cucumber, shaved carrot, buttermilk dressin’ … 7.5

PICNIC PLATE   deviled egg, pimp cheese, country ham, pickles, crackers … 11

FAMOUS FRIED OYSTERS   crispy fried oysters, remoulade … 2 / ea

ROASTED CORN CHOWDER   benton bacon, cream, roasted corn & veggies  … 12

LUNCH ENTREES …

STEAK SALAD   roasted potatoes, young lettuces, grilled onions, worcestershire vinaigrette … 19.5

BLT TARTINE   homemade sourdough, brad’s heirlooms, arugula, basil mayo … 16 (add softshell crab +10)

ROASTED YELLOWFIN TUNA  toasted fregola, arugula, cucumber, basil … 23

QUICHE LORRAINE   benton bacon, grana padano, shallot, little green salad … 18

THE COUNTRY PIMP   brioche, pimp cheese, country ham, arugula … 12

CRABCAKE SANDWICH   local crab meat, shredded cabbage, remoulade … 23

WINDHAVEN SMASH BURGER  white american, onion jam, roast shallot mayo  … 14.5 (double +3, bacon + 3) 

GRILLED CHICKEN SANDWICH   cheddar, arugula, benton bacon, roast shallot mayo … 16

SOUP & SALAD   corn chowder, little green salad … 18

FOR THE TABLE … 6.5

hand-cut fries & roast shallot mayo

stone-ground grits

crispy fried okra w. buttermilk dressin’

SUPPER…

STARTERS …

PORK BELLY BISCUIT   strawberry jam  … 5 / ea

THE CAESAR   romaine & arugula, parmesan, croutons … 13

FAMOUS FRIED OYSTERS   dozen crispy fried virginia oysters, remoulade … 24

SWEET ONION HUSHPUPPIES   muddy pond sorghum butter … 14

PICNIC PLATE   pimp cheese, country ham, deviled eggs, pickles … 16 

WATERMELON SALAD   arugula, sheep’s milk feta, coriander, mint, pistachio … 16

GRILLED CAROLINA PEACH   homemade ricotta, country ham, local honey, almonds … 15

STEAMED MUSSELS   garlic, shallots, white wine, herbs, grilled baguette … 16.5

SUPPER ENTREES …

USDA PRIME RIBEYE   “the original” potato gratin, red wine braised onions … 65

HOMEMADE SEMOLINA SPAGHETTI   roasted tomatoes, local garlic, spinach, parmesan … 23

TABLE BURGER   windhaven red angus beef, local tomato, cheddar … 18 ($3.5 for bacon or sunny side egg, add foie gras $25)

SHRIMP ‘N GRITS   stone-ground grits, our andouille, chardonnay butter … 33

BABY BACK RIBS   applewood smoked, molasses glazed, choice o’ side … 34

GRILLED SALMON   butterbeans & pot liquor, marinated sungold tomatoes … 36

BEN JOHNSON’S FRIED SOFT CRABS   BLT salad of local tomatoes, bacon, arugula, brioche, basil mayo … 33

BROWN SUGAR BRINED PORK CHOP   summer pea salad, fried cornbread, country ham, spicy peach glaze … 38

SEA SCALLOPS   summer succotash, roasted jalapeno, beurre blanc … 36

FOR THE TABLE … 9.5

hand-cut fries & roast shallot mayo

cheddar baked stone-ground grits

spinach w. red chile, shallots & garlic

“the original” potato gratin

black skillet mushrooms w. brandy & thyme

farm market butterbeans simmered w. slab bacon

DESSERT… 12

ALMOND FIG TART

ORANGE CRÈME BRÛLÉE

POOR BOY’S PEACH CRUMBLE

HOUSE SPUN ICE CREAMS & SORBET